500 g chicken white

1 large onion

1 egg

2 slices brown bread

1½ teaspoon fine salt

1 teaspoon cumin seeds

1 teaspoon black pepper

1 teaspoon ground ginger/garlic

3 teaspoons ground green chillies

Tussers cheese 1cm cubes to enclose in mince

1. Food process onion & chicken white before adding remaining ingredients.

2. Flatten little mince on your palm put cheese & cover with mince to make a neat square.

Dip in flour beaten egg then breadcrumbs. Fry. Unfried freezer suitable Courtesy, The savoury journey